Gluten is an essential protein usually found in rye, barley, and wheat kernel that we consume every day. It comes in different forms and is often found in products such as wheat flour or other wheat-based products like malt vinegar, soy sauce, and a lot more. Why Would You Avoid It? There are many reasons … Continue reading Is the Gluten Free Diet Just a Fad?
Yes, while I always say that it's better to get your nutrients from food first sometimes supplements are necessary. Unfortunately there are just some all-too-common nutrients that we simply don't get enough of. And they're absolutely critical to optimal health and wellness. Especially as we age. Here I sifted through the supplements that are available … Continue reading 3 Supplements You Should be Taking if You’re Over 45 Years Old
Do you love your breakfast? Do you have a short list of “go-to” recipes? Do you need a bit of inspiration to start eating breakfast again? Getting some protein at each meal can help with blood sugar management, metabolism and weight loss. This is because protein helps you feel fuller longer and uses a lot … Continue reading Three Must Eat Breakfast Foods
You knew there was a bit of an obsession about cholesterol, right? Before we jump into some myths let's make sure we're on the same page when it comes to what exactly cholesterol is. Myth #1: “Cholesterol” is cholesterol While cholesterol is an actual molecule what it is bound to while it's floating through your … Continue reading Five Cholesterol Myths and What to Eat Instead