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5 Tips for Eating Grain-Free on the Go

If you’re like the majority of the North American population, you’re always out and about running errands, commuting to work, taking the kids to practice, getting groceries, etc. Such a busy schedule take you to a path to crappy eating, and crappy eating lends itself to sabotaging your new lifestyle completely.

I don’t want this to happen to you. It’s happened to me before, and it took me a few days to get back on track. Some people never get back on track. Therefore, I want to provide you with the tips and tricks I learned for keeping up with a Grain-Free lifestyle in the midst of a busy life.

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My Path to Become a Certified Health Coach at IIN

A little about my story

As you may know, I’ve been an advocate for health and wellness for quite some time. I’ve always been a student and the nutrition topic has been my passion since I decided to change careers and become a Certified Health Coach.

I graduated from Chemical Engineering in 2005 but soon after graduation, I realized that the engineering world wasn’t the world I belong to. So I decided to make a change. In 2005 I traveled to Montreal, and during those months I realized that for me it was very easy to gain weight. With the change in the diet and lifestyle during that time I gained over 25lb! I was very skinny when I got to Montreal. But I didn’t know anything about diet or exercise. 

I started taking interest in the field. So I decided to find out and I started to read every book and article about nutrition. I certainly didn’t want to be overweight and struggle with my weight all my life like my mom and her sisters. So I decided to learn about it and reverse that destiny, and in the process, I became in love with it.

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How to Live a Grain-Free Life

Today I bring you 5 Tricks That Will Help You Kick Grains to the Curb!

Grains – the food group that plays a big role in the eating habits of millions of kids around the world. Oatmeal, YUM! Crackers, YUM! Mashed potatoes, YUM! Toast, YUM! Cereal, YUM!

Sure, most moms always tell us that we need to eat our veggies too, but most moms also always serve some sort of grain for or with breakfast, lunch, dinner and snacks as well – so grains have to be just as important as meats, fruits and veggies, right?

Wrong!

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All about Grain-Free, The Cavewoman’s Diet

I’m sure you’ve heard the term “Grain-free” by now. Most people have heard of it, but many are not quite sure what it is. I’m here to tell you all about Grain free Grain-Free and why it is hands-down the ultimate way to eat and to live.

To explain – picture yourself as a cavewoman millions of years ago. There was no such thing as cooking, let alone electricity to do it. So what would you eat? The answer is: anything that you can find.

Cavemen and women ate anything they could find in an effort to survive: fish, meat, seeds, nuts, and greens made up the majority of their diet. Eating certainly wasn’t a hobby such as what it has been made into today, but a means for survival – a means to nourish the body and thank it for all it does.

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